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Dark Roast
Notes of citrus, roasted cacao and almond

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

War Eagle
Almond, Toffee, Caramel

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Guayab
Rich notes of macadamia and red currant.

Bald Eagle Roast
Caramel, applie, and pastry crust

SongBird Colombian
Toasty, spicy, dark chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Organic French Roast
Molasses, Chocolate, Graham Cracker

Mimico Joe
Complex, approachable, sweet

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Organic Rio Coco
Caramel, apple, pastry crust

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Hummingbird Buzz
Amaretto, Mild Fruit

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Peru Norte
Honeyed with balance of caramel, nut and fruit

SongBird Nicaraguan
Nutty, chocolate, mango

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel