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Vanilla, Orange, Milk Chocolate

Tangerine, Honey, Brown Sugar

Caramel, Milk Chocolate, Pear

Milk chocolate with hints of caramel and lemon

Toasty, spicy, dark chocolate

Medium/Dark Roast with mild fruitiness

Almond, Brown Sugar, Orange

Delicate fruity notes with a crisp, clean finish.

Almond, Milk Chocolate, Red Apple

Orange, Milk Chocolate, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Cherry, brown sugar, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, chocolate, tart fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Chocolate, Sweet, Nutty

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Cocoa and walnut

Honeyed with balance of caramel, nut and fruit

Mild orange and dark chocolate

Honeyed with balance of caramel, nut and fruit

Rich, nutty, complex

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Pineapple. Grape, Black Cherry

Vibrant and fruit with flowery characteristics.

Vanilla, Orange, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Apple, Brown Sugar, Almond

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown Sugar, Grapefruit, Baker's Chocolate

Complex, approachable, sweet

Amaretto, Mild Fruit

Sweet and well balanced.

Balanced smoky aroma, fresh toast, medium body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Sweet milk chocolate, hazelnut

Milk chocolate, Caramel, Nutty

A broad range of flavors based in brown sugar and baking spices

Dark and Fruity

Berry, chocolate, nuts, and light lemon

Smooth delicate roast with bold flavor

Caramel, citrus, and milk chocolate.