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Caramel, apple, pastry crust

Bright floral aroma, toasted nuts, berry, earthy

Bakers Chocolate

Raisin, brown sugar, dried fruit, black tea

Cocoa, Roasted Nuts, Dark Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Flavored with organic spice oils

Pineapple. Grape, Black Cherry

Blood Orange, Honey, Bright

Milk chocolate & brown sugar with a tangy melon acidity.

Rich, smoky, intense

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honeyed with balance of caramel, nut and fruit

Honey, Apricot, Hazelnut, Red Apple

Nutty, chocolate, mango

Milk Chocolate, Red Apple, Brown Sugar, Orange

Caramel aroma, toasted nuts, brown sugar, medium body

Blackberry, pineapple, lavender

Almond, Milk Chocolate, Red Apple

Nutty, chocolate, mango

Full-bodied, oaky, and toasty flavors

Honey, Brown Sugar, Tangerine

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Apricot, Hazelnut, Red Apple

Rich notes of macadamia and red currant.

Notes of caramel and chocolate

A broad range of flavors based in brown sugar and baking spices

Flavored with cinnamon and vanilla oils

Cocoa, Roasted Nuts, Dark Fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Toasty, spicy, dark chocolate

Rich Cocoa and mild bitterness

Light bodied, very sweet, mild yet balanced lemon-like acidity

Malty, Full bodied, Nutty

Caramel, Stonefruit, Chocolate

Chocolate, orange, cherry

Chocolate, Roasted almonds, Heavy body

Tart Cherry, Semi Sweet Chocolate, Caramel

Roasted Almonds, Black Pepper, Molasses

Roasted Almonds, Black Pepper, Molasses

Balanced, intense, and chocolaty with caramel and nuts

Mild orange and dark chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools