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Turbinado Sugar, Cocoa, Orange Zest

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark chocolate, Roasted walnut, Brown spice

Rich Cocoa and mild bitterness

Brown sugar, Orange, Milk Chocolate

Tangerine, honey, brown sugar

Flavors of brown sugar, maple and figs.

Bitter Walnut

Baker's Chocolate, Molasses, Citrus

Rich, smoky, intense

Fruity with strong floral notes.

Chocolatey with caramel and nuts

Chocolate, Brown Sugar, Nutty, Caramel

Cocoa and walnut

Chocolate and pineapple

Almond, Milk Chocolate, Red Apple

Dark Chocolate, Black Cherry, Caramel

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

A full bodied medium roast coffee perfect for starting your day

Light, aromatic, caramel notes, smooth flavor

Blackberry, pineapple, lavender

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Flavored with chocolate & hazelnut oils

Dark and Fruity

Pineapple. Grape, Black Cherry

Chocolate and mandarin orange

Almond, Toffee, Cocoa

Milk Chocolate, Orange, Brown Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Full-bodied, oaky, and toasty flavors

Full-bodied, oaky, and toasty flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Clean and bright and slightly sweet

Floral, Citrus, Baker's Chocolate

Cashew, Milk Chocolate, Berries

Smoke, Caramel, Burnt Sugar

Honey, Lime, Orange

Molasses, Chocolate, Graham Cracker

Milk chocolate & brown sugar with a tangy melon acidity.

Notes of citrus, sugar cane, and black cherry

Graham Cracker, Sugar, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Nutty with lots of fidelity and sweet aftertaste