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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Flavored with chocolate and almond oils

Milk Chocolate, Red Apple, Brown Sugar, Orange

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Vibrant cherries, molasses

Chocolate and mandarin orange

Red Apple, Baking Spice, Milk Chocolate

Pineapple. Grape, Black Cherry

Chocolate, brown sugar, pear

Dark chocolate, Vanilla, Sweet red apple-like acidity

Luscious, Ripe Cherry, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Notes of citrus, roasted cacao and almond

Cashew, Milk Chocolate, Berries

Caramel, Tropical Fruit, with Bright Acidity

Smooth, Sweet, Dynamic

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Apple, Baking Spice, Milk Chocolate

Malty, Full bodied, Nutty

Orange, Milk Chocolate, Caramel

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark chocolate with hints of cherry and honey

Ripe berries, Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Bakers Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Alluring aroma of cocoa with a hint of nuttiness.

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Milk Chocolate, Pear

Brown Sugar, Grapefruit, Baker's Chocolate

Dark Chocolate, Pecan, Grapefruit

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Blackberry, pineapple, lavender

Flavored with organic spice oils

Vanilla, Orange, Milk Chocolate