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Cocoa-dusted almonds, Dried fruit, like figs

Flavors of brown sugar, maple and figs.

Smooth, Sweet, Dynamic

Dark Chocolate, Surgarcane & Mango

Tangerine, honey, brown sugar

Honey, Apricot, Hazelnut, Red Apple

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate, banana, guava, wine

Molasses, Chocolate, Graham Cracker

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, stone fruit, and chocolate

Caramel, apple, pastry crust

Bakers Chocolate

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Sweet, Nutty

Strawberry, Almond butter, Hint of nutmeg

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Roasted Almonds, Black Pepper, Molasses

Caramel aroma, toasted nuts, brown sugar, medium body

Raisin, brown sugar, dried fruit, black tea

Almond, Toffee, Caramel

Almond, Toffee, Cocoa

Chocolatey with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Roasted nuts aroma, dark chocolate, smoky finish

Rich, nutty, complex

Vibrant and fruit with flowery characteristics.

Dark and Fruity

Notes of citrus, sugar cane, and black cherry

Floral, Citrus, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Floral aroma, brown sugar, caramel, medium body

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate, Roasted almonds, Heavy body

Honey, Lime, Orange

Red Apple, Baking Spice, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Baker's Chocolate, Molasses, Citrus

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Fruit with notes of cocoa

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.