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Caramel, Milk Chocolate, Praline Sweetness

Caramel, Dark Chocolate, Dried Fruit

Medium to full body, soft, rich potting soil character.

Honey, Apricot, Hazelnut, Red Apple

Sweet and well balanced.

Light, aromatic, caramel notes, smooth flavor

Almond, Toffee, Caramel

Vanilla, Berry, Roasted Almond

Honey, Apricot, Hazelnut, Red Apple

Caramel, Milk Chocolate, Pear

Mild orange and dark chocolate

Caramel aroma, toasted nuts, brown sugar, medium body

Roasted Almonds, Caramel, Dark Chocolate

Orange, Milk Chocolate, Brown Sugar

Earthy, Chocolate Chip Cookie, Wild Tobacco

Toasted Almonds, Brown Sugar, Lime

Milk chocolate with hints of caramel and lemon

Medium/Dark Roast with mild fruitiness

Balanced cocoa and fruity tanginess with a dark creamy body

Alluring aroma of cocoa with a hint of nuttiness.

Berry, chocolate, nuts, and light lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Classic Ethiopian flavor, rich, bold notes of caramel

Red Apple, Brown Sugar, Almond

Strawberry, Almond butter, Hint of nutmeg

Amaretto, Mild Fruit

Bold, bittersweet dark chocolate, smoky finish

Caramel, Milk Chocolate, Pear

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

A full bodied medium roast coffee perfect for starting your day

Flavored with organic spice oils

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk Chocolate, Orange, Brown Sugar

Caramel, stone fruit, and chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, apple, pastry crust

Brown sugar, grapefruit, and baker's chocolate

Honeyed, toffee, balanced

Notes of citrus, sugar cane, and black cherry

Chocolate, Sweet, Nutty

Sweet milk chocolate, hazelnut

Vanilla, Orange, Milk Chocolate

Chocolate and pineapple

Balanced body, notes of chocolate and caramel

Rich, nutty, complex

Bright floral aroma, toasted nuts, berry, earthy

Caramel, fruit, and nut

Cashew, Milk Chocolate, Berries