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Brown sugar, baking spices, chocolate, orange, berry, and caramel

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Orange, Milk Chocolate, Honey

Deep milk chocolate with hazelnut and a touch of smoke.

Medium/Dark Roast with mild fruitiness

Caramel, Stonefruit, Chocolate

Milk chocolate with hints of caramel and lemon

Tart Cherry, Semi Sweet Chocolate, Caramel

Brown sugar, grapefruit, and baker's chocolate

Chocolate and mandarin orange

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Orange, Milk Chocolate, Brown Sugar

Light fruitiness with strong floral notes.

Sweet milk chocolate, hazelnut

Caramel, apple, pastry crust

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Chocolate, Dried Fruit

Rich, nutty, complex

Fruit with notes of cocoa

Graham Cracker, Sugar, Baker's Chocolate

Chocolate, Brown Sugar, Nutty, Caramel

Floral aroma, brown sugar, caramel, medium body

Molasses, Chocolate, Graham Cracker

Vanilla, Orange, Milk Chocolate

Caramel, Milk Chocolate, Pear

Dark Chocolate, Surgarcane & Mango

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Orange, Milk Chocolate, Brown Sugar

Milk Chocolate, Orange, Brown Sugar

A full bodied medium roast coffee perfect for starting your day

Honey, Apricot, Hazelnut, Red Apple

Complex, approachable, sweet

Flavors of brown sugar, maple and figs.

Cocoa, Roasted Nuts, Dark Fruit

Chocolate, Roasted almonds, Heavy body

Brown sugar, Orange, Milk Chocolate

Blood Orange, Honey, Bright

Tangerine, Honey, Brown Sugar

Vibrant and fruit with flowery characteristics.

Honey, baking spices, nutmeg, and biscuit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Ripe berries, Chocolate