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Fruit with notes of cocoa

Alluring aroma of cocoa with a hint of nuttiness.

Brown Sugar, Dark Chocolate, Walnut

Roasted Almonds, Black Pepper, Molasses

Milk chocolate, Caramel, Nutty

Chocolate, Brown Sugar, Citrus

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Honey, Lime, Orange

Caramel, Tropical Fruit, with Bright Acidity

Blackberry, pineapple, lavender

Toasty, spicy, dark chocolate

Milk chocolate with hazelnut and cashew.

Red Apple, Brown Sugar, Almond

Dark Chocolate, Surgarcane & Mango

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Red Fruits, Juicy, Balanced

Dark and Fruity

Medium/Dark Roast with mild fruitiness

Flavored with chocolate and almond oils

Balanced body with big flavor

Dark Chocolate, Pecan, Grapefruit

Blood Orange, Honey, Bright

Balanced smoky aroma, fresh toast, medium body

Chocolate, brown sugar, pear

Chocolate and mandarin orange

Red Apple, Baking Spice, Milk Chocolate

Dark Chocolate, Black Cherry, Caramel

Flavored with chocolate & hazelnut oils

Fruity with strong floral notes.

Dark chocolate with hints of cherry and honey

Malty, Full bodied, Nutty

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Sweet milk chocolate, hazelnut

Light bodied, very sweet, mild yet balanced lemon-like acidity

Notes of caramel and chocolate

Orange, Milk Chocolate, Honey

Bakers Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown Sugar, Chocolate, Dried Fruit

Tart Cherry, Semi Sweet Chocolate, Caramel