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Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

The Daily
Honeyed, toffee, balanced

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Bald Eagle Roast
Caramel, applie, and pastry crust

Dark Roast
Notes of citrus, roasted cacao and almond

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Cocohaze
Flavored with coconut and hazelnut oils

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guatemala SMBC FT
Honey, Lime, Orange

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Hummingbird Buzz
Amaretto, Mild Fruit

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Colombia Seineken
Clean and bright and slightly sweet

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Hexa-Gone
Milk chocolate, banana, guava, wine

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Prospect Hill
Almond, Toffee, Cocoa

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate