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Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guaya'b
Blood Orange, Honey, Bright

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Peru Organic
Smooth and mellow with balanced body

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Espresso Roast
Smooth delicate roast with bold flavor

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Mimico Joe
Complex, approachable, sweet

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Colombia Seineken
Clean and bright and slightly sweet

Organic French Roast
Molasses, Chocolate, Graham Cracker

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

War Eagle
Almond, Toffee, Caramel

SongBird Nicaraguan
Nutty, chocolate, mango

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Jacaltenango
Chocolate and mandarin orange

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic Chayote
Caramel, chocolate, tart fruit

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.