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Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

SongBird Guatemalan
Vibrant cherries, molasses

Bees Knees
Chocolate and pineapple

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Colombia Seineken
Clean and bright and slightly sweet

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic Spotlight
Red Berries, Hazelnut, Chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Hummingbird Buzz
Amaretto, Mild Fruit

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Guaya'b
Blood Orange, Honey, Bright

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Guatemala Asobagri K-Cups
Bakers Chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemala Asobagri K-Cups
Bakers Chocolate

Prospect Hill
Almond, Toffee, Cocoa

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
