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Toasted Almonds, Brown Sugar, Lime

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel aroma, toasted nuts, brown sugar, medium body

Rich, smoky, intense

Honeyed with balance of caramel, nut and fruit

Delicate fruity notes with a crisp, clean finish.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate and mandarin orange

Vanilla, Berry, Roasted Almond

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, honey, brown sugar

Brown Sugar, Grapefruit, Baker's Chocolate

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Pecan, Grapefruit

Flavored with chocolate & hazelnut oils

Balanced body, notes of chocolate and caramel

Caramel, Milk Chocolate, Praline Sweetness

Mild orange and dark chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Dark Chocolate, Surgarcane & Mango

Bakers Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Roasted Almonds, Black Pepper, Molasses

Milk chocolate, Caramel, Nutty

Honey, Brown Sugar, Tangerine

Medium to full body, soft, rich potting soil character.

Complex, approachable, sweet

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Fruity with strong floral notes.

Roasted Almonds, Caramel, Dark Chocolate

Cane Sugar, Orange, Red Apple

Medium/Dark Roast with mild fruitiness

Chocolate, Sweet, Nutty

Milk chocolate with hints of caramel and lemon

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, Milk Chocolate, Pear

A broad range of flavors based in brown sugar and baking spices

Honey, Apricot, Hazelnut, Red Apple

Dark and Fruity

Classic Ethiopian flavor, rich, bold notes of caramel