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Brown Sugar, Chocolate, Dried Fruit

Complex, approachable, sweet

Chocolate, Sweet, Nutty

Classic Ethiopian flavor, rich, bold notes of caramel

Clean flavors of almond and citrus

Red Apple, Baking Spice, Milk Chocolate

Balanced body, notes of chocolate and caramel

Almond, Toffee, Cocoa

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Praline Sweetness

Roasted Almonds, Caramel, Dark Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolatey with caramel and nuts

Caramel, Milk Chocolate, Pear

Turbinado Sugar, Cocoa, Orange Zest

Red Fruits, Juicy, Balanced

Ripe berries, Chocolate

Bakers Chocolate

Floral aroma, brown sugar, caramel, medium body

Smooth and mellow with balanced body

Graham Cracker, Sugar, Baker's Chocolate

Tangerine, honey, brown sugar

Toasty, spicy, dark chocolate

Cocoa, Roasted Nuts, Dark Fruit

Vibrant and fruit with flowery characteristics.

Flavored with chocolate and almond oils

Orange, Milk Chocolate, Caramel

Nutty, chocolate, mango

Red Apple, Brown Sugar, Almond

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Cocoa, Roasted Nuts, Dark Fruit

Light bodied, very sweet, mild yet balanced lemon-like acidity

Smooth delicate roast with bold flavor

Honeyed with balance of caramel, nut and fruit

Cane Sugar, Orange, Red Apple

Blood Orange, Honey, Bright

Honey, Brown Sugar, Tangerine

Milk Chocolate, Orange, Brown Sugar

Vibrant cherries, molasses

Brown Sugar, Chocolate, Dried Fruit

Berry, chocolate, nuts, and light lemon

Toasted Almonds, Brown Sugar, Lime