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Vanilla, Orange, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Chocolate, Dried Fruit

Chocolate and pineapple

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Sweet, Nutty

Honeyed with balance of caramel, nut and fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Medium to full body, soft, rich potting soil character.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Floral aroma, brown sugar, caramel, medium body

Brown sugar, grapefruit, and baker's chocolate

Notes of caramel and chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Vibrant cherries, molasses

Caramel, Stonefruit, Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted Almonds, Caramel, Dark Chocolate

Balanced smoky aroma, fresh toast, medium body

Honey, Brown Sugar, Tangerine

Luscious, Ripe Cherry, Molasses

Nutty, chocolate, mango

Tangerine, honey, brown sugar

Dark chocolate with hints of cherry and honey

Honey, Lime, Orange

Alluring aroma of cocoa with a hint of nuttiness.

Cashew, Milk Chocolate, Berries

Smoke, Caramel, Burnt Sugar

Chocolatey with caramel and nuts

Turbinado Sugar, Cocoa, Orange Zest

Full-bodied, oaky, and toasty flavors

Fruity with strong floral notes.

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Pineapple. Grape, Black Cherry

Chocolate and mandarin orange

Nutty with lots of fidelity and sweet aftertaste

Balanced smoky aroma, fresh toast, medium body

Cocoa, Roasted Nuts, Dark Fruit

Brown Sugar, Dark Chocolate, Walnut