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Balanced, intense, and chocolaty with caramel and nuts

Caramel, chocolate, tart fruit

Milk chocolate with hazelnut and cashew.

Dark Chocolate, Pecan, Grapefruit

Bold, bittersweet dark chocolate, smoky finish

Cashew, Milk Chocolate, Berries

Flavored with organic spice oils

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied, oaky, and toasty flavors

Honeyed, toffee, balanced

Chocolate and pineapple

Clean flavors of almond and citrus

Tangerine, honey, brown sugar

Bakers Chocolate

Balanced smoky aroma, fresh toast, medium body

Raisin, brown sugar, dried fruit, black tea

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Light bodied, very sweet, mild yet balanced lemon-like acidity

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Brown Sugar, Nutty, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Honey

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, Brown Sugar, Tangerine

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Mild orange and dark chocolate

Delicate fruity notes with a crisp, clean finish.

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel, apple, pastry crust

Roasted nuts aroma, dark chocolate, smoky finish

Red Fruits, Juicy, Balanced

Caramel, fruit, and nut

Orange, Milk Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate and mandarin orange

Almond, Toffee, Caramel

Dark chocolate with hints of cherry and honey

Rich Cocoa and mild bitterness

Dark Chocolate, Surgarcane & Mango

Caramel, stone fruit, and chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate