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Honeyed with balance of caramel, nut and fruit

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Graham Cracker, Sugar, Baker's Chocolate

Pineapple. Grape, Black Cherry

Roasted Almonds, Caramel, Dark Chocolate

Blood Orange, Honey, Bright

Nutty with lots of fidelity and sweet aftertaste

Clean and bright and slightly sweet

Cocoa, Roasted Nuts, Dark Fruit

Chocolate and mandarin orange

Brown Sugar, Dark Chocolate, Walnut

Milk chocolate, banana, guava, wine

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Flavored with chocolate & hazelnut oils

Brown Sugar, Grapefruit, Baker's Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Orange, Milk Chocolate, Caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Red Apple, Brown Sugar, Almond

Chocolatey with caramel and nuts

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, Milk Chocolate, Praline Sweetness

Chocolate, Sweet, Nutty

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, Tropical Fruit, with Bright Acidity

Chocolate and mandarin orange

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed with balance of caramel, nut and fruit

Amaretto, Mild Fruit

Notes of citrus, sugar cane, and black cherry

Malty, Full bodied, Nutty

Cocoa and walnut

Balanced smoky aroma, fresh toast, medium body

Turbinado Sugar, Cocoa, Orange Zest

Clean flavors of almond and citrus

Balanced body, notes of chocolate and caramel

Flavored with chocolate and almond oils

Almond, Brown Sugar, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Classic Ethiopian flavor, rich, bold notes of caramel