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Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Flavored with cinnamon and vanilla oils

Blood Orange, Honey, Bright

Rich nutty and caramel flavors, brightened by a hint of citrus.

Caramel, Tropical Fruit, with Bright Acidity

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate, Roasted almonds, Heavy body

Floral aroma, brown sugar, caramel, medium body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, Milk Chocolate, Pear

A full bodied medium roast coffee perfect for starting your day

Clean and bright and slightly sweet

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honeyed with balance of caramel, nut and fruit

Dark chocolate with hints of cherry and honey

Notes of caramel and chocolate

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's chocolate, molasses, and citrus

Brown Sugar, Grapefruit, Baker's Chocolate

Toasted Almonds, Brown Sugar, Lime

Dark Chocolate, Almond, Caramel

Sweet and well balanced.

Chocolate and pineapple

Vanilla, Orange, Milk Chocolate

Almond, Brown Sugar, Orange

Rich, nutty, complex

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Mild orange and dark chocolate

Dark Chocolate, Black Cherry, Caramel

Amaretto, Mild Fruit

Honey, Apricot, Hazelnut, Red Apple

Orange, Milk Chocolate, Brown Sugar

Floral, Citrus, Baker's Chocolate

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Graham Cracker, Caramel, Syrupy

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Turbinado Sugar, Cocoa, Orange Zest

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Balanced smoky aroma, fresh toast, medium body

Honey, Apricot, Hazelnut, Red Apple