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Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala
Dark Chocolate, Pecan, Grapefruit
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemala Organic
Notes of caramel and chocolate
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Ethiopia Bird Friendly Certified
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Peru Bird Friendly Coffee Medium Roast
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
St. Lawrence
Tangerine, honey, brown sugar
Flat Earth Decaf
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Ethiopian Bird Friendly Coffee Dark Roast
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
SongBird Guatemalan
Vibrant cherries, molasses
Peru Organic
Smooth and mellow with balanced body
Hummingbird Buzz
Amaretto, Mild Fruit
Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.
Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Hummingbird Buzz
Amaretto, Mild Fruit
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Pumpkin Spice
Flavored with organic spice oils
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala Asobagri K-Cups
Bakers Chocolate
Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guaya'b
Blood Orange, Honey, Bright
Bird Friendly Guatemala
Mild orange and dark chocolate
Colombia SMBC RFA
Almond, Brown Sugar, Orange