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Floral, Citrus, Baker's Chocolate

Milk chocolate with hints of caramel and lemon

Honey, Apricot, Hazelnut, Red Apple

Almond, Milk Chocolate, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet milk chocolate, hazelnut

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honeyed with balance of caramel, nut and fruit

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Nutty with lots of fidelity and sweet aftertaste

Full-bodied, oaky, and toasty flavors

Earthy, Chocolate Chip Cookie, Wild Tobacco

Baker's Chocolate, Molasses, Citrus

Roasted nuts aroma, dark chocolate, smoky finish

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate, Caramel, Nutty

Sweet and well balanced.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Brown Sugar, Orange

Almond, Caramel

Orange, Milk Chocolate, Brown Sugar

Milk chocolate, banana, guava, wine

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, Sweet, Nutty

Rich, nutty, complex

Vibrant cherries, molasses

Honeyed, toffee, balanced

Dark Chocolate, Pecan, Grapefruit

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Clean flavors of almond and citrus

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Vanilla, Berry, Roasted Almond

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Graham Cracker, Sugar, Baker's Chocolate

Caramel, stone fruit, and chocolate

Medium/Dark Roast with mild fruitiness

Tangerine, Honey, Brown Sugar