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El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Cloud Forest
Ripe berries, Chocolate

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Lighthouse
Clean flavors of almond and citrus

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Hummingbird Buzz
Amaretto, Mild Fruit

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

St. Lawrence
Tangerine, honey, brown sugar

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Bird Friendly Guatemala
Mild orange and dark chocolate

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Organic
Notes of caramel and chocolate