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Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Graham Cracker, Sugar, Baker's Chocolate

Ripe berries, Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Apricot, Toasted Almond, Milk Chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Traditional roast with full body, balanced acidity and complexity

Tangerine, honey, brown sugar

Alluring aroma of cocoa with a hint of nuttiness.

Dark Chocolate, Black Cherry, Caramel

Caramel, chocolate, tart fruit

Cocoa-dusted almonds, Dried fruit, like figs

Chocolate, brown sugar, pear

Vibrant and fruit with flowery characteristics.

Cashew, Milk Chocolate, Berries

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Smoke, Caramel, Burnt Sugar

Dark Chocolate, Almond, Caramel

Clean and bright and slightly sweet

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honeyed, toffee, balanced

Bright floral aroma, toasted nuts, berry, earthy

Almond, Toffee, Caramel

Complex, approachable, sweet

Milk chocolate, Caramel, Nutty