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Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

SongBird French Roast
Rich, smoky, intense

Dark Roast
Notes of citrus, roasted cacao and almond

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala
Dark Chocolate, Pecan, Grapefruit

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Hummingbird Buzz
Amaretto, Mild Fruit

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

The Daily
Honeyed, toffee, balanced

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala Guayab
Rich notes of macadamia and red currant.

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Mimico Joe
Complex, approachable, sweet

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Honduras Marcala
Orange, Milk Chocolate, Honey

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

SongBird Nicaraguan
Nutty, chocolate, mango

Caramel Organic
Flavored with caramel oils

Bald Eagle Roast
Caramel, applie, and pastry crust

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses