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Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Marcala
Orange, Milk Chocolate, Honey

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

King Rail Peru
Dark Chocolate, Almond, Caramel

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Guatemala
Dark Chocolate, Pecan, Grapefruit

Organic Chayote
Caramel, chocolate, tart fruit

Bird Friendly Guatemala
Mild orange and dark chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Cocohaze
Flavored with coconut and hazelnut oils

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guaya'b
Blood Orange, Honey, Bright

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Bees Knees
Chocolate and pineapple

Prospect Hill
Almond, Toffee, Cocoa

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Hummingbird Buzz
Amaretto, Mild Fruit

War Eagle
Almond, Toffee, Caramel

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Bald Eagle Roast
Caramel, applie, and pastry crust