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American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Dark Roast
Notes of citrus, roasted cacao and almond

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemala
Chocolate, Sweet, Nutty

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

SongBird Guatemalan
Vibrant cherries, molasses

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body