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Chocolate, Sweet, Nutty

Cashew, Milk Chocolate, Berries

Roasted Almonds, Black Pepper, Molasses

Vibrant cherries, molasses

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Smooth and mellow with balanced body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vanilla, Berry, Roasted Almond

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Complex flavors with chocolate, almond and slightly fruity notes.

A broad range of flavors based in brown sugar and baking spices

Caramel, Dark Chocolate, Dried Fruit

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Blackberry, pineapple, lavender

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Graham Cracker, Caramel, Syrupy

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Honey

Bakers Chocolate

Flavors of brown sugar, maple and figs.

Bakers Chocolate

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Chocolate, Dried Fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark Chocolate, Almond, Caramel

Caramel, Stonefruit, Chocolate

Apricot, Toasted Almond, Milk Chocolate

Notes of caramel and chocolate

Orange, Milk Chocolate, Brown Sugar

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Complex, approachable, sweet

Sweet and well balanced.

Flavored with caramel oils

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, Honey, Brown Sugar

Flavored with organic spice oils

Roasted Almonds, Caramel, Dark Chocolate

Dark chocolate with hints of cherry and honey

Smooth, Sweet, Dynamic

Brown sugar, Orange, Milk Chocolate

Red Apple, Baking Spice, Milk Chocolate