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Fruit with notes of cocoa

Medium/Dark Roast with mild fruitiness

Tangerine, Honey, Brown Sugar

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Pecan, Malt, and Fresh Fruit

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Luscious, Ripe Cherry, Molasses

Roasted Almonds, Black Pepper, Molasses

Red Apple, Brown Sugar, Almond

Toasty, spicy, dark chocolate

Blackberry, pineapple, lavender

Caramel, stone fruit, and chocolate

Caramel, Tropical Fruit, with Bright Acidity

Dark chocolate, Vanilla, Sweet red apple-like acidity

Nutty, chocolate, mango

Caramel, chocolate, tart fruit

Vanilla, Berry, Roasted Almond

Floral aroma, brown sugar, caramel, medium body

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Milk Chocolate, Red Apple

Smooth delicate roast with bold flavor

Mild orange and dark chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tangerine, honey, brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Malty, Full bodied, Nutty

Bakers Chocolate

Red Berries, Hazelnut, Chocolate

Chocolate, Roasted almonds, Heavy body

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Graham Cracker, Sugar, Baker's Chocolate

Notes of caramel and chocolate

Graham Cracker, Caramel, Syrupy

Caramel, apple, pastry crust

Toasted Almonds, Brown Sugar, Lime

Vanilla, Orange, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Brown sugar, grapefruit, and baker's chocolate

Milk Chocolate, Orange, Brown Sugar

Amaretto, Mild Fruit

Vibrant and fruit with flowery characteristics.

Chocolate and pineapple