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Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Colombia SMBC RFA
Almond, Brown Sugar, Orange
Honduran Breakfast Blend
Guaya'b
Blood Orange, Honey, Bright
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
SongBird Guatemalan
Vibrant cherries, molasses
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple
Organic Rio Coco
Caramel, apple, pastry crust
Subliminal Messages
Medium Roast
Traditional roast with full body, balanced acidity and complexity
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Balance Third Caff
Organic Chayote
Caramel, chocolate, tart fruit
Lighthouse
Clean flavors of almond and citrus
Commit
Chocolatey with caramel and nuts
SongBird French Roast
Rich, smoky, intense
Hexa-Gone
Milk chocolate, banana, guava, wine
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
