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Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Guatemala Jacaltenango
Chocolate and mandarin orange

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Hummingbird Buzz
Amaretto, Mild Fruit

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Lighthouse
Clean flavors of almond and citrus

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Bees Knees
Chocolate and pineapple

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Guatemala Huehuetenango
Caramel, fruit, and nut

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

SongBird French Roast
Rich, smoky, intense

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco