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Caramel, Tropical Fruit, with Bright Acidity

Cane Sugar, Orange, Red Apple

Brown Sugar, Dark Chocolate, Walnut

Honey, Apricot, Hazelnut, Red Apple

Bright floral aroma, toasted nuts, berry, earthy

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Vanilla, Berry, Roasted Almond

Cashew, Milk Chocolate, Berries

Balanced body, notes of chocolate and caramel

Caramel, chocolate, tart fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Complex flavors with chocolate, almond and slightly fruity notes.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vanilla, Orange, Milk Chocolate

Sweet and well balanced.

Rich Cocoa and mild bitterness

Honeyed with balance of caramel, nut and fruit

Rich, smoky, intense

Baker's chocolate, molasses, and citrus

Milk chocolate & brown sugar with a tangy melon acidity.

Nutty, chocolate, mango

Chocolate, Roasted almonds, Heavy body

Medium/Dark Roast with mild fruitiness

Ripe berries, Chocolate

Almond, Toffee, Caramel

Chocolate, Sweet, Nutty

Roasted nuts aroma, dark chocolate, smoky finish

Almond, Toffee, Cocoa

Alluring aroma of cocoa with a hint of nuttiness.

Pineapple. Grape, Black Cherry

Toasty, spicy, dark chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Sweet and well balanced.

Graham Cracker, Sugar, Baker's Chocolate

Clean and bright and slightly sweet

Balanced smoky aroma, fresh toast, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, Brown Sugar, Tangerine

Flavored with caramel oils

Light fruitiness with strong floral notes.

Turbinado Sugar, Cocoa, Orange Zest

Flavored with cinnamon and vanilla oils

Crisp oats, sweet cocoa, and a hint of fresh stewed apples