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Sweet and well balanced.

Full-bodied, oaky, and toasty flavors

Floral aroma, brown sugar, caramel, medium body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Amaretto, Mild Fruit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Floral, Citrus, Baker's Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Brown Sugar

Mild orange and dark chocolate

Medium/Dark Roast with mild fruitiness

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, apple, pastry crust

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel, citrus, and milk chocolate.

Brown Sugar, Dark Chocolate, Walnut

Sweet milk chocolate, hazelnut

Roasted Almonds, Caramel, Dark Chocolate

Dark Chocolate, Black Cherry, Caramel

Sweet and well balanced.

Brown sugar, grapefruit, and baker's chocolate

Honey, Lime, Orange

Almond, Toffee, Cocoa

Chocolate, Brown Sugar, Citrus

Chocolatey with caramel and nuts

Bright floral aroma, toasted nuts, berry, earthy

Medium to full body, soft, rich potting soil character.

Dark chocolate with hints of cherry and honey

Honey, Apricot, Hazelnut, Red Apple

Clean flavors of almond and citrus

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Balanced body, notes of chocolate and caramel

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Raisin, brown sugar, dried fruit, black tea

Notes of citrus, sugar cane, and black cherry

Flavored with organic spice oils

Notes of citrus, roasted cacao and almond

Milk chocolate & brown sugar with a tangy melon acidity.