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Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity
Organic Santa Lucia
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Dark Roast
Notes of citrus, roasted cacao and almond
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Pumpkin Spice
Flavored with organic spice oils
SongBird Decaf
Rich, nutty, complex
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Espresso Roast
Smooth delicate roast with bold flavor
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
SongBird French Roast
Rich, smoky, intense
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Balance Third Caff
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
AVIA SOS Miss Doolittle
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
SongBird Guatemalan
Vibrant cherries, molasses
12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses