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Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Chocolate, orange, cherry

Almond, Toffee, Caramel

Caramel, citrus, and milk chocolate.

Full-bodied, oaky, and toasty flavors

Milk chocolate with hazelnut and cashew.

Balanced, intense, and chocolaty with caramel and nuts

Caramel, Milk Chocolate, Pear

Clean flavors of almond and citrus

Red Apple, Brown Sugar, Almond

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Cocoa-dusted almonds, Dried fruit, like figs

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Light, aromatic, caramel notes, smooth flavor

Graham Cracker, Sugar, Baker's Chocolate

Chocolate, Sweet, Nutty

Red Berries, Hazelnut, Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pineapple. Grape, Black Cherry

Roasted Almonds, Black Pepper, Molasses

Chocolatey with caramel and nuts

Rich, smoky, intense

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown Sugar, Chocolate, Dried Fruit

Toasty, spicy, dark chocolate

Berry, chocolate, nuts, and light lemon

Flavors of brown sugar, maple and figs.

Graham Cracker, Caramel, Syrupy

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Almond, Toffee, Cocoa

Balanced smoky aroma, fresh toast, medium body

Red Apple, Baking Spice, Milk Chocolate

Luscious, Ripe Cherry, Molasses

Caramel, Milk Chocolate, Pear

Baker's Chocolate, Molasses, Citrus

Bakers Chocolate

Pecan, Malt, and Fresh Fruit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Flavored with chocolate & hazelnut oils

Dark Chocolate, Surgarcane & Mango