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Pineapple. Grape, Black Cherry

A full bodied medium roast coffee perfect for starting your day

Brown sugar, Orange, Milk Chocolate

Blood Orange, Honey, Bright

Brown Sugar, Chocolate, Dried Fruit

Caramel, Dark Chocolate, Dried Fruit

Caramel, fruit, and nut

Cane Sugar, Orange, Red Apple

Honey, Apricot, Hazelnut, Red Apple

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Notes of citrus, roasted cacao and almond

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Vibrant and fruit with flowery characteristics.

Smooth delicate roast with bold flavor

Chocolate, Brown Sugar, Citrus

Dark Chocolate, Surgarcane & Mango

Caramel, Milk Chocolate, Pear

Turbinado Sugar, Cocoa, Orange Zest

Cashew, Milk Chocolate, Berries

Almond, Milk Chocolate, Red Apple

Earthy, Chocolate Chip Cookie, Wild Tobacco

Mild orange and dark chocolate

Balanced, intense, and chocolaty with caramel and nuts

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Orange, Milk Chocolate, Honey

Flavored with cinnamon and vanilla oils

Almond, Toffee, Caramel

Rich Cocoa and mild bitterness

Rich, nutty, complex

Berry, chocolate, nuts, and light lemon

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolatey with caramel and nuts

Red Apple, Baking Spice, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, stone fruit, and chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Baker's Chocolate, Molasses, Citrus

Pecan, Malt, and Fresh Fruit

Graham Cracker, Sugar, Baker's Chocolate

Tangerine, honey, brown sugar

Bitter Walnut

Caramel aroma, toasted nuts, brown sugar, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones