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Baker's chocolate, molasses, and citrus

Cocoa, Roasted Nuts, Dark Fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Red Berries, Hazelnut, Chocolate

Pecan, Malt, and Fresh Fruit

Milk Chocolate, Orange, Brown Sugar

Flavored with caramel oils

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Alluring aroma of cocoa with a hint of nuttiness.

Dark and Fruity

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Caramel, stone fruit, and chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Smoke, Caramel, Burnt Sugar

Caramel, Milk Chocolate, Pear

Red Apple, Baking Spice, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate with hazelnut and cashew.

Almond, Milk Chocolate, Red Apple

Rich, smoky, intense

Dark Chocolate, Almond, Caramel

Caramel, Milk Chocolate, Pear

Dark chocolate, Roasted walnut, Brown spice

Chocolate, orange, cherry

Dark Chocolate, Surgarcane & Mango

Full-bodied, oaky, and toasty flavors

Graham Cracker, Caramel, Syrupy

Nutty, chocolate, mango

Fruity with strong floral notes.

Raisin, brown sugar, dried fruit, black tea

Delicate fruity notes with a crisp, clean finish.

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Balanced, intense, and chocolaty with caramel and nuts

Blackberry, pineapple, lavender

Orange, Milk Chocolate, Caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Brown Sugar, Citrus

Orange, Milk Chocolate, Honey

Baker's Chocolate, Grilled Citrus, Caramel

Rich notes of macadamia and red currant.

Honey, Lime, Orange