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Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Chayote
Caramel, chocolate, tart fruit

Good Morning
A full bodied medium roast coffee perfect for starting your day

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Colombia Organic
Balanced body with big flavor

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Cloud Forest
Ripe berries, Chocolate

SongBird Decaf
Rich, nutty, complex

Dark Roast
Notes of citrus, roasted cacao and almond

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Caramel Organic
Flavored with caramel oils

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala Organic
Notes of caramel and chocolate

Bees Knees
Chocolate and pineapple

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel