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Chocolate and pineapple

A broad range of flavors based in brown sugar and baking spices

Almond, Toffee, Cocoa

Tangerine, Honey, Brown Sugar

Honey, baking spices, nutmeg, and biscuit

Toasty, spicy, dark chocolate

Honey, Brown Sugar, Tangerine

Balanced body with big flavor

Cocoa, Roasted Nuts, Dark Fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Full-bodied, oaky, and toasty flavors

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Flavored with organic spice oils

Cashew, Milk Chocolate, Berries

Classic Ethiopian flavor, rich, bold notes of caramel

Raisin, brown sugar, dried fruit, black tea

Roasted nuts aroma, dark chocolate, smoky finish

Caramel aroma, toasted nuts, brown sugar, medium body

Clean flavors of almond and citrus

Caramel, Stonefruit, Chocolate

Floral aroma, brown sugar, caramel, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Milk Chocolate, Pear

Caramel, Tropical Fruit, with Bright Acidity

Graham Cracker, Caramel, Syrupy

Balanced body, notes of chocolate and caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Honeyed, toffee, balanced

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Nutty, chocolate, mango

Strawberry, Almond butter, Hint of nutmeg

Chocolate, Brown Sugar, Citrus

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Cocoa and walnut

Ripe berries, Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Brown Sugar, Nutty, Caramel

Smooth and mellow with balanced body

Turbinado Sugar, Cocoa, Orange Zest

Dark Chocolate, Almond, Caramel

Vanilla, Berry, Roasted Almond

Caramel, fruit, and nut

Graham Cracker, Sugar, Baker's Chocolate

Dark Chocolate, Black Cherry, Caramel

Roasted Almonds, Caramel, Dark Chocolate