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Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Pumpkin Spice
Flavored with organic spice oils

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Espresso Roast
Smooth delicate roast with bold flavor

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Peru Norte
Honeyed with balance of caramel, nut and fruit

Bees Knees
Chocolate and pineapple

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Honduras Marcala
Orange, Milk Chocolate, Honey

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala Organic
Notes of caramel and chocolate

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Colombia Seineken
Clean and bright and slightly sweet

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Cocohaze
Flavored with coconut and hazelnut oils

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Cloud Forest
Ripe berries, Chocolate

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel