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Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Hexa-Gone
Milk chocolate, banana, guava, wine

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Byron's Blend
Cashew, Milk Chocolate, Berries

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Lighthouse
Clean flavors of almond and citrus

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

The Daily
Honeyed, toffee, balanced

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guaya'b
Blood Orange, Honey, Bright

Bees Knees
Chocolate and pineapple

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

St. Lawrence
Tangerine, honey, brown sugar

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Good Morning
A full bodied medium roast coffee perfect for starting your day

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

French Roast
Full-bodied, oaky, and toasty flavors

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala
Chocolate, Sweet, Nutty

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.