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Cocoa, Roasted Nuts, Dark Fruit

Red Berries, Hazelnut, Chocolate

Vibrant cherries, molasses

Honey, Apricot, Hazelnut, Red Apple

Mild orange and dark chocolate

Caramel, chocolate, tart fruit

Almond, Brown Sugar, Orange

Blackberry, pineapple, lavender

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Almond, Milk Chocolate, Red Apple

Brown Sugar, Dark Chocolate, Walnut

Flavored with chocolate and almond oils

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Flavored with coconut and hazelnut oils

Red Apple, Baking Spice, Milk Chocolate

Traditional roast with full body, balanced acidity and complexity

Caramel, Tropical Fruit, with Bright Acidity

Smooth, Sweet, Dynamic

Orange, Milk Chocolate, Caramel

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Milk chocolate with hints of vanilla and cherry

Milk chocolate & brown sugar with a tangy melon acidity.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

A full bodied medium roast coffee perfect for starting your day

Cashew, Milk Chocolate, Berries

Milk Chocolate, Red Apple, Brown Sugar, Orange

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Caramel

Vibrant and fruit with flowery characteristics.

Flavored with caramel oils

Chocolate and pineapple

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Smooth delicate roast with bold flavor

Balanced body with big flavor

Milk chocolate with hints of caramel and lemon

Pineapple. Grape, Black Cherry

Blood Orange, Honey, Bright

Toasty, spicy, dark chocolate

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Grapefruit, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Floral aroma, brown sugar, caramel, medium body

Alluring aroma of cocoa with a hint of nuttiness.