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Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Cocohaze
Flavored with coconut and hazelnut oils

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Cloud Forest
Ripe berries, Chocolate

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

SongBird Colombian
Toasty, spicy, dark chocolate

SongBird French Roast
Rich, smoky, intense

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Colombia Seineken
Clean and bright and slightly sweet

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Guatemala SMBC FT
Honey, Lime, Orange

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

King Rail Peru
Dark Chocolate, Almond, Caramel

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Organic
Notes of caramel and chocolate

War Eagle
Almond, Toffee, Caramel

Peru Norte
Honeyed with balance of caramel, nut and fruit

Mimico Joe
Complex, approachable, sweet

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Costa Rica
Balanced body, notes of chocolate and caramel

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate