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Rich, smoky, intense

Honey, baking spices, nutmeg, and biscuit

Caramel, chocolate, tart fruit

Toasted Almonds, Brown Sugar, Lime

Baker's Chocolate, Molasses, Citrus

Cane Sugar, Orange, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Honey, Lime, Orange

Chocolate, Brown Sugar, Citrus

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted Almonds, Black Pepper, Molasses

Honey, Brown Sugar, Tangerine

Pineapple. Grape, Black Cherry

Dark Chocolate, Black Cherry, Caramel

Notes of citrus, sugar cane, and black cherry

Berry, chocolate, nuts, and light lemon

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Milk Chocolate, Pear

Chocolate, Sweet, Nutty

Flavored with caramel oils

Cocoa and walnut

Luscious, Ripe Cherry, Molasses

Flavored with organic spice oils

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Toffee, Caramel

Chocolatey with caramel and nuts

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Almond, Toffee, Cocoa

Balanced, intense, and chocolaty with caramel and nuts

Honeyed with balance of caramel, nut and fruit

Raisin, brown sugar, dried fruit, black tea

Balanced smoky aroma, fresh toast, medium body

Rich notes of macadamia and red currant.

Roasted nuts aroma, dark chocolate, smoky finish

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

Cocoa, Roasted Nuts, Dark Fruit

Flavors of brown sugar, maple and figs.

Graham Cracker, Sugar, Baker's Chocolate