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Baker's Chocolate, Molasses, Citrus

Graham Cracker, Caramel, Syrupy

Flavored with chocolate and almond oils

Dark Chocolate, Almond, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Toasted Almonds, Brown Sugar, Lime

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Berry, Roasted Almond

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strawberry, Almond butter, Hint of nutmeg

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Milk Chocolate, Pear

Almond, Toffee, Caramel

Nutty, chocolate, mango

Graham Cracker, Sugar, Baker's Chocolate

Notes of caramel and chocolate

Honeyed, toffee, balanced

Chocolate, Sweet, Nutty

Cocoa, Roasted Nuts, Dark Fruit

Roasted Almonds, Caramel, Dark Chocolate

Honey, Apricot, Hazelnut, Red Apple

Medium/Dark Roast with mild fruitiness

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Brown Sugar, Dark Chocolate, Walnut

Floral aroma, brown sugar, caramel, medium body

Flavored with caramel oils

Flavored with organic spice oils

Smoke, Caramel, Burnt Sugar

Smooth and mellow with balanced body

Raisin, brown sugar, dried fruit, black tea

Amaretto, Mild Fruit

Complex, approachable, sweet

Caramel, chocolate, tart fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Lime, Orange

Honey, baking spices, nutmeg, and biscuit

Dark chocolate, Roasted walnut, Brown spice

Almond, Brown Sugar, Orange

Roasted nuts aroma, dark chocolate, smoky finish

Bitter Walnut

Dark and Fruity

Chocolate and mandarin orange

Full-bodied, oaky, and toasty flavors

Pineapple. Grape, Black Cherry