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Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

War Eagle
Almond, Toffee, Caramel

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Peru Organic
Smooth and mellow with balanced body

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

King Rail Peru
Dark Chocolate, Almond, Caramel

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemala SMBC FT
Honey, Lime, Orange

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Mimico Joe
Complex, approachable, sweet

Cocohaze
Flavored with coconut and hazelnut oils

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Guatemala Organic
Notes of caramel and chocolate

St. Lawrence
Tangerine, honey, brown sugar

Organic Chayote
Caramel, chocolate, tart fruit

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Prospect Hill
Almond, Toffee, Cocoa

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

SongBird Guatemalan
Vibrant cherries, molasses

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Rainforest Reserve
Flavors of brown sugar, maple and figs.

French Roast
Full-bodied, oaky, and toasty flavors

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Commit
Chocolatey with caramel and nuts