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Full-bodied, oaky, and toasty flavors

Baker's Chocolate, Molasses, Citrus

Bakers Chocolate

Notes of citrus, roasted cacao and almond

Complex flavors with chocolate, almond and slightly fruity notes.

Molasses, Chocolate, Graham Cracker

Sweet and well balanced.

Brown sugar, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Caramel, applie, and pastry crust

Honey, Apricot, Hazelnut, Red Apple

Flavored with chocolate and almond oils

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Fruit with notes of cocoa

Dark chocolate with hints of cherry and honey

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Vanilla, Berry, Roasted Almond

Flavored with caramel oils

Blackberry, pineapple, lavender

Cane Sugar, Orange, Red Apple

Chocolate, Brown Sugar, Nutty, Caramel

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Nutty, chocolate, mango

Flavored with coconut and hazelnut oils

Balanced body, notes of chocolate and caramel

Vibrant and fruit with flowery characteristics.

Almond, Toffee, Caramel

Rich notes of macadamia and red currant.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Vanilla, Orange, Milk Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Dark Chocolate, Almond, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Dark Chocolate, Black Cherry, Caramel

Vibrant and fruit with flowery characteristics.

Red Apple, Brown Sugar, Almond

Pineapple. Grape, Black Cherry

Bakers Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Balanced cocoa and fruity tanginess with a dark creamy body

Milk chocolate with hazelnut and cashew.

Chocolate, brown sugar, pear

Fruity with strong floral notes.