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Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Rich nutty and caramel flavors, brightened by a hint of citrus.

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hazelnut and cashew.

Dark chocolate with hints of cherry and honey

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Brown Sugar, Citrus

Pineapple. Grape, Black Cherry

Clean and bright and slightly sweet

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dark Chocolate, Black Cherry, Caramel

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Smooth delicate roast with bold flavor

Caramel, Tropical Fruit, with Bright Acidity

Brown sugar, milk chocolate, orange, red apple.

Milk Chocolate, Orange, Brown Sugar

Chocolate and pineapple

Fruit with notes of cocoa

Milk chocolate & brown sugar with a tangy melon acidity.

Cocoa, Roasted Nuts, Dark Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Milk Chocolate, Praline Sweetness

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Caramel

Light fruitiness with strong floral notes.

Caramel, citrus, and milk chocolate.

Vibrant and fruit with flowery characteristics.

Cocoa and walnut

Notes of caramel and chocolate

Baker's Chocolate, Molasses, Citrus

Milk chocolate with hints of caramel and lemon

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Flavored with coconut and hazelnut oils

Almond, brown sugar, orange

Medium/Dark Roast with mild fruitiness

Blackberry, pineapple, lavender

Malty, Full bodied, Nutty

Vanilla, Orange, Milk Chocolate

Smooth and mellow with balanced body

Bakers Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Dark chocolate with hints of cherry and honey