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Berry, chocolate, nuts, and light lemon

Milk chocolate, banana, guava, wine

Molasses, Chocolate, Graham Cracker

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, Brown Sugar, Nutty, Caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, stone fruit, and chocolate

Caramel, Stonefruit, Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Luscious, Ripe Cherry, Molasses

Rich, nutty, complex

Bright floral aroma, toasted nuts, berry, earthy

Honeyed with balance of caramel, nut and fruit

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Balanced cocoa and fruity tanginess with a dark creamy body

Red Apple, Baking Spice, Milk Chocolate

Clean and bright and slightly sweet

Brown sugar, grapefruit, and baker's chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Toasted Almonds, Brown Sugar, Lime

Chocolate and mandarin orange

Flavors of brown sugar, maple and figs.

Smooth and mellow with balanced body

Honeyed, toffee, balanced

Traditional roast with full body, balanced acidity and complexity

Honey, Brown Sugar, Tangerine

Vanilla, Berry, Roasted Almond

Cocoa-dusted almonds, Dried fruit, like figs

Milk chocolate & brown sugar with a tangy melon acidity.

Milk Chocolate, Orange, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Full-bodied, oaky, and toasty flavors

Ripe berries, Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Amaretto, Mild Fruit

Caramel, citrus, and milk chocolate.

Baker's Chocolate, Grilled Citrus, Caramel

Almond, Milk Chocolate, Red Apple