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Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Guatemala
Chocolate, Sweet, Nutty

Lighthouse
Clean flavors of almond and citrus

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

King Rail Peru
Dark Chocolate, Almond, Caramel

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

French Roast
Full-bodied, oaky, and toasty flavors

War Eagle
Almond, Toffee, Caramel

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Colombia Seineken
Clean and bright and slightly sweet

Cloud Forest
Ripe berries, Chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Byron's Blend
Cashew, Milk Chocolate, Berries

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Commit
Chocolatey with caramel and nuts

Mimico Joe
Complex, approachable, sweet

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala Guayab
Rich notes of macadamia and red currant.

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts