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Guatemala Jacaltenango
Chocolate and mandarin orange

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

The Daily
Honeyed, toffee, balanced

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Bird Friendly Guatemala
Mild orange and dark chocolate

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala SMBC FT
Honey, Lime, Orange

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Commit
Chocolatey with caramel and nuts

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

SongBird Colombian
Toasty, spicy, dark chocolate

Hummingbird Buzz
Amaretto, Mild Fruit