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Guatemala
Chocolate, Sweet, Nutty

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Costa Rica
Balanced body, notes of chocolate and caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Guatemala
Dark Chocolate, Pecan, Grapefruit

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Colombia Seineken
Clean and bright and slightly sweet

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

King Rail Peru
Dark Chocolate, Almond, Caramel

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Hummingbird Buzz
Amaretto, Mild Fruit

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Organic Rio Coco
Caramel, apple, pastry crust

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Organic
Notes of caramel and chocolate

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

SongBird French Roast
Rich, smoky, intense

Caramel Organic
Flavored with caramel oils

Colombia Organic
Balanced body with big flavor

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit